Recipe of Speedy Chicken Steak with white sauce

Chicken Steak with white sauce
Chicken Steak with white sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken steak with white sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Steak with white sauce is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Steak with white sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chicken Steak with white sauce:
  1. Prepare Chicken Breast - 2 no (thinly sliced into 4 pieces)
  2. Get Red Chilli Sauce -
  3. Take Soy Sauce -
  4. Make ready Worcestershire Sauce -
  5. Get Lemon Juice - 1\2 no (optional)
  6. Get Oil - shallow fry
  7. Get Garlic - 1 tbsp (finely chopped)
  8. Get Ginger - 1 tsp (finely chopped)
  9. Make ready Baked Potatoes
  10. Get Large Potatoes
  11. Get Oil
  12. Take Black pepper
  13. Get Semi fried vegetables
  14. Make ready Creamy White Sauce
  15. Get Butter
  16. Prepare Maida
  17. Get Milk
  18. Make ready White pepper
  19. Get Salt required
Steps to make Chicken Steak with white sauce:
  1. In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
  2. Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
  3. Mix well altogether and marinate for an hour.
  4. After marination, shallow fry the chicken breasts with required oil and keep aside.
  5. For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
  6. Then add the milk, mix well and cook till creamy.
  7. Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
  8. To baked potatoes first Wash potatoes well.
  9. Poke potatoes with fork.
  10. Brush them with oil.
  11. Sprinkle black pepper on them.
  12. Wrap them in foil paper and baked them in oven at 200°.
  13. Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.

So that’s going to wrap it up with this exceptional food chicken steak with white sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!