Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked macaroni and cheese (weight watchers). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Baked Macaroni and Cheese (Weight Watchers) is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked Macaroni and Cheese (Weight Watchers) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook baked macaroni and cheese (weight watchers) using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Macaroni and Cheese (Weight Watchers):

1. Prepare whole wheat penne
2. Make ready canola oil
3. Take all purpose flour
4. Take fat free milk
5. Prepare shredded fat free cheddar cheese
6. Take salt
7. Prepare black pepper

Steps to make Baked Macaroni and Cheese (Weight Watchers):

1. preheat oven to 350°F
2. cook penne drain in colander, then rinse under cold running water; drain.
3. heat oil in large saucepan over medium heat. add flour and cook, whisking constantly, 2 minutes. gradually add mil, whisking until smooth. Increase heat to medium high and bring to boil; boil 1 minute.
4. remove saucepan from heat add 2 cups o cheddar, the salt and pepper, stirring until cheese is melted. stir in pasta. Pour into shallow 2 quart baking dish or 6 individual baking dishes, sprinkle with remaining 1/3 cup cheese. bake until lightly browned and bubbly, about 25 mins for 2 quart baking dish and 15 mins for individual dishes. Let stand for 5 minutes before serving
5. serving about 3/4 cup 165grams PointPlus 7

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