Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, asparagus salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Asparagus salad is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Asparagus salad is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have asparagus salad using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus salad:

1. Make ready 8-10 asparagus spears, not too thick (for 2 people, as starter)
2. Make ready 2 tsp lemon juice
3. Make ready 3 tsp extra virgin olive oil
4. Make ready salt and pepper
5. Get 1 handful freshly shaved Parmesan
6. Prepare 2-3 white chicory leaves or a few rocket leaves (optional)

Steps to make Asparagus salad:

1. Break off the woody ends of the asparagus, rinse and dry them. With a vegetable peeler, shave off the dark outside skin, starting just below the tips, put aside. Chop the peeled stems across into 1cm rounds, keep the tips whole.
2. Whisk the lemon juice with the olive oil for dressing, finely shred the chicory and tear the rocket leaves, if using. Place them in a bowl with the chopped asparagus, the tips and the peelings, season with salt, pepper and half the dressing and toss together. Top with the shaved Parmesan and finish off with remaining dressing.

So that is going to wrap it up with this special food asparagus salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!