Steps to Make Quick Black Chicken Soup with American Ginseng

Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, black chicken soup with american ginseng. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Black Chicken Soup with American Ginseng is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Black Chicken Soup with American Ginseng is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Get Whole black chicken
  2. Make ready American ginseng
  3. Get Chinese yam
  4. Make ready Solomons seal
  5. Take Goji berries
  6. Prepare 2 tsp rock salt
Steps to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

So that is going to wrap it up with this exceptional food black chicken soup with american ginseng recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!