Step-by-Step Guide to Make Award-winning Banana Carrot and Choco Chip Muffin

Banana Carrot and Choco Chip Muffin
Banana Carrot and Choco Chip Muffin

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana carrot and choco chip muffin. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Banana Carrot and Choco Chip Muffin is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Banana Carrot and Choco Chip Muffin is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook banana carrot and choco chip muffin using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana Carrot and Choco Chip Muffin:
  1. Take quick cooking oats
  2. Make ready all-purpose flour
  3. Make ready flaxseed meal
  4. Make ready ground cinnamon
  5. Take salt
  6. Take baking powder
  7. Make ready baking soda
  8. Take melted butter
  9. Get vanilla extract
  10. Make ready carrot pulp
  11. Get mashed bananas
  12. Take granulated brown sugar
  13. Make ready eggs
  14. Get chocolate chips
  15. Take crushed almonds
Instructions to make Banana Carrot and Choco Chip Muffin:
  1. Preheat oven at 200C. Grease muffin pan with butter.
  2. In a big bowl, mash the bananas and set aside. In a separate bowl, beat the eggs, add in the melted butter, sugar and vanilla extract. Add the mashed bananas and carrot pulps.
  3. Combine all the dry ingredients such as the flour, flaxseed, oatmeal, baking powder, baking soda and cinnamon and mix thoroughly. Add the dry ingredients to the wet ingredients. Fold in the chocolate chips and crushed almonds.
  4. Spoon the batter evenly on the greased muffin tray and bake for 15 minutes or check if a toothpick inserted comes out clean.

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