Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, melissa's whole wheat veggie lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Melissa's Whole Wheat Veggie Lasagna is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Melissa's Whole Wheat Veggie Lasagna is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook melissa's whole wheat veggie lasagna using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Melissa's Whole Wheat Veggie Lasagna:

1. Take 1 box whole wheat lasagna
2. Take 3 tbsp butter
3. Prepare 1 tsp minced garlic
4. Make ready 1 diced onion
5. Take 8 oz sliced baby bella mushrooms
6. Get 1/4 tsp pepper
7. Make ready 1/2 tsp garlic salt
8. Take 1/2 tsp onion salt
9. Get 1 diced green pepper
10. Get 6 oz jar artichoke, drained
11. Get 8 oz can sliced black olives, drained
12. Make ready 1 jar pasta sauce
13. Get 1 diced tomato
14. Make ready 16 oz ricotta cheese
15. Make ready 1 spinach, few handfuls
16. Make ready 2 cup shredded mozzarella
17. Prepare 1 parmesan cheese

Steps to make Melissa's Whole Wheat Veggie Lasagna:

1. Pre-heat oven to 350°F. Meanwhile cook lasagna noodles according to package. Drain pasta and let cool.
2. Heat butter in a large deep skillet over medium high. Add garlic, onions, mushrooms, pepper, garlic salt, and onion salt. Cook about 5 mins. Add green pepper. Cook about 5-10 mins until veggies start to get tender.
3. Reduce heat to low. Add black olives, artichokes, pasta sauce, and tomatoes. Heat. Taste and add additional seasoning if needed.
4. Assemble casserole. Lay noodles, spead ricotta, lay spinach, sprinkle parmesan and mozzarella. Repeat for a total of 3 layers. Top with mozzarella. Bake for about 30 mins or until cheese is golden and sauce is bubbling.

So that is going to wrap it up with this special food melissa's whole wheat veggie lasagna recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!