Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, pommes de terre à la lyonnaise. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pommes de terre à la Lyonnaise is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Pommes de terre à la Lyonnaise is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook pommes de terre à la lyonnaise using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pommes de terre à la Lyonnaise:

1. Get 350 g pomme de terre
2. Take 75 g beurre
3. Make ready 1 gros oignon
4. Get Sel
5. Make ready Poivre
6. Take Persil

Instructions to make Pommes de terre à la Lyonnaise:

1. Epluchez les pommes de terre. Coupez les en rondelles fines. Lavez les et essuyez les.
2. Faire fondre 50 g de beurre et les faire revenir avec. Laissez cuire 15 minutes. Salez et poivrez.
3. Faire revenir votre oignon avec le reste du beurre dans une autre poêle. Rajoutez les aux pommes de terre. Laissez cuire encore 5 minutes de plus.

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