Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried greasy kwetiau. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Greasy Kwetiau is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Fried Greasy Kwetiau is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have fried greasy kwetiau using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Greasy Kwetiau:

1. Make ready kwetiau
2. Get egg
3. Get meatballs
4. Get milk powder (you can use liquid milk, I won't suggest you to use full cream milk)
5. Get onion
6. Make ready garlic
7. Make ready spring onion
8. Get mayonaise
9. Make ready salt
10. Make ready pepper
11. Make ready sugar

Steps to make Fried Greasy Kwetiau:

1. Boil kwetiau and add little butter or oil so the kwetiau aren't sticky. Drain well.
2. Fry onion, garlic and metballs. (You can add sosis, ham, beacon, or meat)
3. Add milk powder that has been mixed well with warm water. Put onto the pan.
4. Add kwetiau and egg (I prefer half fried egg, you can put it first at step 2 for well cooked egg).
5. Add seasoning like salt, pepper, sugar and mayonaise. I suggest you add some cheese and parsley.

So that is going to wrap this up with this special food fried greasy kwetiau recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!