Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, easy chicken nanban with sushi vinegar and tartar sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook easy chicken nanban with sushi vinegar and tartar sauce using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce:

1. Take 300 grams Chicken breast
2. Get 1 Salt
3. Get 1 Pepper
4. Prepare 1 Plain flour
5. Make ready 1 Egg
6. Take Sweet vinegar sauce
7. Make ready 100 ml Sushi vinegar
8. Get 2 tsp Soy sauce
9. Prepare Tartar Sauce
10. Take 50 grams Store-bought tartar sauce
11. Prepare 3 tbsp Marinated onion
12. Get 1 tbsp Milk
13. Take Accompaniments:
14. Make ready 1 Vegetables of your choice

Steps to make Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce:

1. Slice the chicken diagonally.
2. Sprinkle with salt and pepper, and coat with plain flour.
3. Break the egg into a bowl and beat well.
4. Dip the chicken in the beaten egg.
5. Deep-fry the chicken in 170℃ oil until golden brown. Drain off the excess oil.
6. Make the sweet vinegar sauce. Combine the sushi vinegar and soy sauce.
7. Marinate the chicken in the sweet vinegar sauce while it's still hot. I put the chicken and the sauce in a plastic container, close with a lid, and lightly shake the container to mix it together.
8. Marinate the chicken for about 2 minutes. Shake the container lightly from time to time to allow the flavors to penetrate the chicken.
9. Make the tartar sauce. Add the marinated onion and milk to the tartar sauce and mix together.
10. Serve the chicken with the vegetables on a serving plate. Pour on a generous amount of tartar sauce and it's ready.

So that is going to wrap it up with this exceptional food easy chicken nanban with sushi vinegar and tartar sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!