Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy creamed spinach. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy creamed spinach is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Easy creamed spinach is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have easy creamed spinach using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy creamed spinach:

1. Prepare 2 (10 oz) packages frozen spinach or fresh equivalent
2. Get 1 cup heavy cream
3. Get 4 oz cream cheese
4. Take 1 cup parmesan or Romano cheese (I use a mixture of both)
5. Get 4 Tbsp butter
6. Get 2 cloves garlic, minced
7. Prepare 1 tsp onion powder
8. Take to taste Salt & pepper

Instructions to make Easy creamed spinach:

1. Thaw and drain spinach.
2. Sautè garlic and onion powder in 3 tablespoons butter. Mix in spinach and cook on low, covered, about 5 minutes.
3. In a separate pot, cook cream cheese, 1 Tbs butter, heavy cream and parmesan cheese. Cook on medium, whisking until smooth.
4. Put spinach in a casserole dish and add cheese mixture. Salt and pepper to taste. Stir and serve.

So that’s going to wrap this up for this special food easy creamed spinach recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!