Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pasta with lemon garlic sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pasta with Lemon Garlic sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Pasta with Lemon Garlic sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have pasta with lemon garlic sauce using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pasta with Lemon Garlic sauce:
- Get 8 Cups cold salted water
- Prepare 1 handful Pasta, I used Angel hair
- Make ready 2-3 cloves Fresh Garlic minced
- Prepare 1 large sweet onion roughly chopped
- Get 1 lemon squeezed minus seeds
- Prepare 1/2-2/3 cup fresh grated Parmesan
- Make ready Handful grated cheese, I used Fiesta shredded cheese
- Get 1/2 pint cherry or grape tomatoes cut in half
- Make ready 1/4 cup milk
- Take 1 stick butter, cut into pats
- Make ready Olive oil
- Get About 1 tablespoon dried Oregano
- Make ready About 1 tablespoon dried Basil
- Prepare Onion powder
- Prepare Garlic powder
- Make ready to taste Sea or Kisher Salt
- Prepare Fresh ground black pepper
- Make ready 1 bag Baby carrots cut in half
- Take 8-10 fresh Asparagus tips
- Take Fresh mushrooms sliced
Instructions to make Pasta with Lemon Garlic sauce:
- Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
- Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
- I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
- In a small pot, heat the butter, the cheese on low
- When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
- Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
- Allow to sit about 3-5 minutes. Deve with a smile and enjoy
So that is going to wrap this up with this special food pasta with lemon garlic sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

