Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southern style steak and potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Southern Style Steak And Potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Southern Style Steak And Potatoes is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook southern style steak and potatoes using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Southern Style Steak And Potatoes:

1. Make ready 1 oz 12 steak strip
2. Take 1 cup Ray Rays bbq sauce
3. Make ready 1/3 cup Dales steak seasoning sauce
4. Take 1 dash Salt
5. Prepare 1 dash Pepper
6. Get 2 Potatoes-qtr cut
7. Get 1/4 cup McCormick Bacon pieces
8. Get 3 slice American cheese

Instructions to make Southern Style Steak And Potatoes:

1. Add Dales, Ray Rays bbq sauce, and bacon pieces for a marinade steak. (Suggest doing couple hours before cook time).
2. Preheat oven at 375°
3. After marinating the steak get a pan and place the steak and remaining marinade in to center of the pan. And then add the qtr cut potatoes seasoned with salt and black pepper around the steak filling the rest of the pan.
4. Cover pan with with alumni foil and then place in preheated oven at 375° 1hour and check on dish every 20 minutes.
5. When finally done add cheese to the potatoes and let melt then get ready to feast.

So that is going to wrap it up for this exceptional food southern style steak and potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!