Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jam roll. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Jam Roll is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Jam Roll is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook jam roll using 11 ingredients and 23 steps. Here is how you can achieve it.
The ingredients needed to make Jam Roll:
- Prepare liquid milk
- Take yeast
- Take flour
- Make ready salt
- Prepare sugar(optional)
- Prepare egg
- Prepare butter
- Prepare Jam apricot(any)
- Prepare Glaze
- Take Icing sugar
- Get Liquid milk
Steps to make Jam Roll:
- In a clean bowl, pour in milk
- Then yeast, and allow to sit for 5mins
- Add in flour
- Sugar
- Salt
- Egg
- Butter
- Mix
- Transfer to a clean surface,
- Knead for 20mins, transfer back into the bowl, put in a warm place and allow to double in size
- Transfer back to the surface and roll out dough
- Into square or rectangle
- Scoop jam with a spoon
- And spread around the dough
- Evenly
- Fold or roll dough
- Well folded
- Divide equally
- Use a thread-like strand to cut into a fine circle
- Place in a baking bowl, cover
- And allow to double in size, pop into a pre-heated oven and bake for 20-30mins
- Prepare glaze, with just milk and powdered sugar or icing sugar.
- Enjoyyyyy
So that is going to wrap this up for this special food jam roll recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
