Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese chicken livers. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chinese chicken livers is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chinese chicken livers is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chinese chicken livers using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese chicken livers:

1. Take 400 g chicken liver
2. Prepare 1/2 teaspoon corn flour
3. Prepare 1 green chilli
4. Prepare 2 teaspoons garlic ginger paste
5. Get 1 teaspoon sesame oil
6. Make ready 2 tablespoons dark soy sauce
7. Take 2 tablespoons lemon juice
8. Get Coriander
9. Take 1 onion

Instructions to make Chinese chicken livers:

1. Mix the cornflour in the chicken livers with some salt and pepper
2. Slice the onion and stir fry for a couple of minutes, then add the chicken livers and fry for another 5 minutes
3. Then add the garlic and green chilli, fry for a couple of minutes then add all of the liquid ingredients
4. Cook for another 5 minutes or until the livers are cooked and garnish with some coriander

So that is going to wrap this up with this exceptional food chinese chicken livers recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!