Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, redneck stuffed manicotti. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Redneck Stuffed Manicotti is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Redneck Stuffed Manicotti is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have redneck stuffed manicotti using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Redneck Stuffed Manicotti:

1. Make ready Leftover venison meatloaf
2. Take Cooked manicotti noodles
3. Take Butter
4. Prepare All purpose flour
5. Get Buttermilk
6. Make ready Shredded Cheddar cheese
7. Make ready Spinach

Instructions to make Redneck Stuffed Manicotti:

1. Preheat the oven to 350°F and grease a baking dish. Also, preheat a skillet on the stove to make the cheese sauce.
2. Get butter, flour, butter milk, shredded cheese, and spinach ready to go next to the skillet. Stuff the manicotti noodles with meat loaf and place them in a greased baking dish.
3. When the skillet gets hot, sizzle some butter and wisk in some all purpose flour. Try not to let it clump, adding as much butter as necessary. After about two minutes, add in some buttermilk and shredded cheddar. Bring the sauce to the consistency desired, adding in cooking water from the manicotti noodles if it needs to be thinned out.
4. Stir in spinach, and pour cheese sauce over manicotti in baking dish. Bake until bubbly and a crust forms around the edge of the baking dish.

So that is going to wrap this up for this special food redneck stuffed manicotti recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!