Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, gratin made in a frying pan. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Gratin Made in a Frying Pan is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Gratin Made in a Frying Pan is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have gratin made in a frying pan using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gratin Made in a Frying Pan:

1. Get 5 per person Shrimp
2. Prepare 1/2 Onion
3. Make ready 1 packet Shimeji mushrooms
4. Take 50 ml White wine
5. Prepare 20 grams Cake flour
6. Get 20 grams Butter
7. Prepare 300 ml Milk
8. Take 1 Bay leaf
9. Make ready 1 dash Nutmeg
10. Take 1 dash Salt
11. Get 1 dash White pepper
12. Make ready 1 Grated mozzarella cheese
13. Get 1 dash Dried parsley powder
14. Take 1 dash Paprika powder

Instructions to make Gratin Made in a Frying Pan:

1. Stir fry the shrimp, onion, and shimeji mushrooms in butter. Stir fry well, but be careful not to burn the onions.
2. Add white wine and simmer to reduce. Sprinkle in cake flour and add cold milk to dilute. Start with adding a large amount.
3. Add the bay leaf and nutmeg. Mix well during boiling to prevent lumps. Now add the milk a little bit at a time.
4. When it gets to the consistency you like, bring to a boil to reduce the stickiness of the flour. Add salt and pepper.
5. Pour into gratin dishes, top with cheese, and brown in the oven.

So that’s going to wrap it up with this exceptional food gratin made in a frying pan recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!