Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon and caper chicken piccata w lemon risotto. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon and Caper Chicken Piccata w Lemon Risotto is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Lemon and Caper Chicken Piccata w Lemon Risotto is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have lemon and caper chicken piccata w lemon risotto using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon and Caper Chicken Piccata w Lemon Risotto:

1. Make ready Arborio Rice
2. Get lemons- juiced fresh squeezed
3. Make ready capers
4. Take organic chicken breasts, pound flat and salt and pepper generously
5. Make ready flour add salt and pepper to it, put on plate or in shallow dish
6. Make ready large shallot
7. Take olive oil for risotto
8. Get olive oil for chicken
9. Take parm cheese shredded
10. Make ready chicken broth, or bouillon w water
11. Make ready grape tomatoes if desired

Steps to make Lemon and Caper Chicken Piccata w Lemon Risotto:

1. Rinse chicken, pat dry sprinkle w salt and pepper, dredge in flour
2. Heat cast iron pan w 2 tbsp of olive oil on higher heat.. when hot add 2 tbsp butter turn down to 4 or 5. Brown both sides of chicken. Then turn this down to 2 or 3. Add fresh lemon juice, capers and let simmer w a top on for 8 minutes flipping chicken and pouring sauce over.
3. Take a enameled pot, or risotto pan. Add 2 TBSP of oil, 2 tbsp butter and shallots, stir for 2-3 minutes, until hot. You should be on med heat. Then add rice.,
4. Turn heat down and add your stock, add a cup, stir let the liquid evaporate into the rice then add more one cup at a time over 20 minutes on lower/ med heat. Keep stirring so it does not stick. Rice should be forming a creamy consistency.. add cheese in the last 2 minutes, add additional stock to keep it creamy.
5. Risotto w cook total for 2O minutes while your chicken is cooking., add grape tomatoes to chicken and capers for additional flavor.
6. Chicken and Risotto should take a total of 30 minutes w 15 minutes Prep

So that’s going to wrap it up with this exceptional food lemon and caper chicken piccata w lemon risotto recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!