Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy pork char siu from a ramen noodle bar. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Pork Char Siu from a Ramen Noodle Bar is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Easy Pork Char Siu from a Ramen Noodle Bar is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have easy pork char siu from a ramen noodle bar using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Pork Char Siu from a Ramen Noodle Bar:

1. Prepare 600 grams Pork loin block
2. Take 1 thumbtip's worth Ginger
3. Make ready 100 ml ★Soy sauce
4. Get 200 ml ★Sake (or shochu)
5. Take 1 tbsp ★Sugar
6. Get 1 tbsp ★Mirin

Steps to make Easy Pork Char Siu from a Ramen Noodle Bar:

1. Julienne the ginger. Combine with ★ condiments in a large pot.
2. Grill the pork loin in a heated frying pan until both sides are browned. No need for oil.
3. Add pork into the pot from Step 1. Cover with a small lid that sits right on top of the food (otoshibuta drop lid) and heat. Remove any excess foam or fat that floats to the top.
4. Adjust the heat so that the sauce doesn't boil over (it's done when cooked to the inside, but ideally, you should gently simmer it for 1-2 hours).
5. Turn the heat off and set aside to cool (you could also chill in the fridge).
6. Take out the pork loin and slice into bite-sized pieces. Return into the pot and simmer again to finish.

So that is going to wrap it up for this special food easy pork char siu from a ramen noodle bar recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!