Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, malaysian hot & sour fish dish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Malaysian Hot & Sour Fish Dish is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Malaysian Hot & Sour Fish Dish is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook malaysian hot & sour fish dish using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Malaysian Hot & Sour Fish Dish:

1. Get A Blended Ingredient 1
2. Get 8 tbsp blended dried chillies
3. Make ready B Blended Ingredients 2
4. Make ready 1 big yellow onion (roughly chopped)
5. Take 1 big red onion (roughly chopped)
6. Take 1 tsp shrimp paste (optional)
7. Take 1 big red chilli (optional)
8. Get 1 inch ginger
9. Make ready 2 chopped lemon grass (use white part)
10. Take 4 garlic
11. Make ready 4 slices galangal
12. Take C Other Ingredients
13. Make ready Fish (slices or 2 medium whole)
14. Take 1/2 C cooking oil
15. Make ready 1 tbsp tamarind paste + 1 C water
16. Prepare 700 ml water
17. Get 5 sprigs vietnamese mints
18. Make ready To taste chicken stock granules
19. Make ready To taste salt
20. Take 4 tomatoes (cut into 4)
21. Get Lady finger/Okra

Steps to make Malaysian Hot & Sour Fish Dish:

1. Heat oil add B. Sauté until fragrant.
2. Add A. Keep stirring until oil separate from the paste.
3. Add in tamarind juice (i used asam keping or sun-dried slices of Garcinia) then water. Stir, add fish. Season with chicken stock granules/powder or cube. Stir gently and let simmers for few minutes. In goes vietnamese mint/vietnamese coriander. Next lady fingers and cut tomatoes. Let it simmer again until lady fingers soften. Adjust taste accordingly. Serve with hot steamed white rice.

So that’s going to wrap it up for this special food malaysian hot & sour fish dish recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!