Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, grandma's peanut butter fudge. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grandma's Peanut butter Fudge is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Grandma's Peanut butter Fudge is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Grandma's Peanut butter Fudge:
- Prepare sugar
- Take evaporated milk
- Get butter
- Prepare peanut butter
- Take vanilla extract
- Make ready marshmallow fluff
Steps to make Grandma's Peanut butter Fudge:
- turn stove on high
- add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
- once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
- add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
- add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
- pour fudge mixture into pan.
- set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
- eat and enjoy!
So that is going to wrap it up for this special food grandma's peanut butter fudge recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

