Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grandma's peanut butter fudge. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Grandma's Peanut butter Fudge is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Grandma's Peanut butter Fudge is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grandma's Peanut butter Fudge:
- Make ready 3 1/2 cup sugar
- Make ready 1 can evaporated milk
- Take 1 stick butter
- Prepare 1 1/2 cup peanut butter
- Get 1 tbsp vanilla extract
- Make ready 1 can marshmallow fluff
Steps to make Grandma's Peanut butter Fudge:
- turn stove on high
- add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
- once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
- add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
- add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
- pour fudge mixture into pan.
- set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
- eat and enjoy!
So that’s going to wrap it up for this special food grandma's peanut butter fudge recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

