Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bolognese sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bolognese Sauce is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Bolognese Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bolognese sauce using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Bolognese Sauce:
- Get 3 small onions minced
- Prepare 3 small carrots minced
- Take 3 small celery and leaves minced
- Make ready 1 slice minced bacon
- Prepare 1 ⁄2 package chicken giblets minced
- Take 2 # lean ground beef
- Get 1 cup red wine
- Prepare 2-28 oz cans plum tomatoes
- Take 1 (6 oz) can tomato paste
- Make ready 6 oz hot water
- Prepare 2 tsp salt and few grind of pepper
Instructions to make Bolognese Sauce:
- Cover bottom of pot with olive oil and saute the vegetables and bacon until golden. - - Add meat and cook until browned - - Add wine and cook until evaporated - - Add the tomatoes, paste, and 6 oz of hot water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.
So that’s going to wrap this up for this special food bolognese sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

