Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, japanese fried rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Japanese Fried Rice is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Japanese Fried Rice is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have japanese fried rice using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese Fried Rice:

1. Make ready spring onion
2. Make ready dried Shiitake mushroom
3. Take Kanikamaboko (crab sticks)
4. Take eggs
5. Take bowls cooked rice
6. Prepare Dashi powder (Japanese fish bouillon)
7. Prepare soy sauce
8. Prepare Black pepper

Steps to make Japanese Fried Rice:

1. Soak dried Shiitake and cut Shiitake small.
2. Cut spring onion and Kanikamaboko
3. Beat eggs with a little salt and fry eggs. Put fried eggs aside in dish.
4. Heat salad oil in pan and fry spring onion.
5. Fry Shiitake mushroom and Kanikamaboko and put cooked rice.
6. Season Dashi powder black pepper and soy sauce then add fried egg.
7. Today's dinner

So that is going to wrap it up for this special food japanese fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!