Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chinese style hot and spicy fresh crab. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chinese Style Hot and Spicy Fresh Crab is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chinese Style Hot and Spicy Fresh Crab is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese style hot and spicy fresh crab using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Style Hot and Spicy Fresh Crab:
- Make ready Fresh Crabs
- Prepare sugar
- Prepare bowl of warm water
- Get garlic
- Get ginger
- Prepare seasoned soy sauce for seafood
- Take light soy sauce
- Make ready Chilli Bean Sauce (Toban Djan)
- Prepare Finger chillis
- Take corn starch
- Take spring onion
Instructions to make Chinese Style Hot and Spicy Fresh Crab:
- Wash the crabs under cold water
- Put the crab upside down on a chopping board and cut in half
- Chop up spring onion, chillis, garlic and prepare other ingredients
- Fry chillis, chilli sauce, ginger, garlic and spring onion in oil until you can smell the fragrance
- Put a tablespoon of potato starch and mix with the warm water. Mix the soy sauce and sugar into the water. Mix well. Stand to the side
- Add the crabs to the wok with the chilli mixture and fry together for one minute
- Add the bowl of water to the wok. The water should be just up to the top of the crabs
- Simmer for 10 minutes with a lid on the wok
- Add salt if you need it
- Serve in a bowl and enjoy
So that is going to wrap this up with this exceptional food chinese style hot and spicy fresh crab recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

