Simple Way to Make Favorite The best Chili con carne 🌶

The best Chili con carne 🌶
The best Chili con carne 🌶

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, the best chili con carne 🌶. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The best Chili con carne 🌶 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. The best Chili con carne 🌶 is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have the best chili con carne 🌶 using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make The best Chili con carne 🌶:
  1. Get beef
  2. Make ready chili
  3. Prepare onions
  4. Take tomato paste
  5. Prepare canned tomatoes
  6. Get canned corn
  7. Prepare kidney beans
  8. Prepare Vegetable oil for frying
  9. Make ready Salt, sugar and pepper on taste
  10. Take Sour cream for serving
  11. Get Rice for serving
Instructions to make The best Chili con carne 🌶:
  1. Finely dice onion and chili.
  2. Heat up vegetable oil in a large saucepan over medium heat. Add ground beef and sauté for approx 2-3 min. Add chili and onions and sauté 3 more minutes.
  3. Add tomato paste to saucepan and continue to sauté for approx 2-3 min. Season with salt and pepper
  4. Add canned tomatoes, corn and kidney beans. Stir well to combine.
  5. Leave to simmer for approx 15-20 min over low medium heat. Stir occasionally. Season to taste with sugar, salt and pepper. Enjoy with aromatic rice and serve with sour cream!

So that is going to wrap it up for this special food the best chili con carne 🌶 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!