Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lasagne enchilada. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lasagne Enchilada is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lasagne Enchilada is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lasagne enchilada using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Lasagne Enchilada:

1. Get 250 grams beef mince
2. Get 1 stock beef stock
3. Get 1 small onion
4. Take 1 clove garlic
5. Make ready 230 grams chopped tomatoes
6. Take 1 packages enchilada spice mix
7. Make ready 1 each carrot
8. Prepare 1 tbsp tomato puree
9. Prepare 4 each tortilla
10. Prepare 300 ml mornay sauce
11. Take 200 grams Cheddar
12. Get 1 salt and pepper to season

Instructions to make Lasagne Enchilada:

1. brown mince in a pan
2. add beef stock to mince
3. add diced onions, crushed garlic, grated carrot and stir until the onions are clear
4. add chopped tomatoes, tomato puree and enchilada mix. allow to simmer for 15 minutes to reduce, stiring occasionally
5. warm tortillas in the microwave for 20 secs to soften
6. heat (i make my own) the mornay sauce
7. spoon the mince on one side of the tortilla and roll. place into a dish and repeat until you run out of space
8. spoon any leftover mince on the top (don't worry if you don't have any)
9. pour over the mornay and top with as much cheese as you like
10. heat in oven at 220°c or grill until golden and crispy

So that is going to wrap it up with this special food lasagne enchilada recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!