How to Make Any-night-of-the-week Easy Chilli

Easy Chilli
Easy Chilli

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy chilli. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy Chilli is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Easy Chilli is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have easy chilli using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Chilli:
  1. Make ready 1 lb ground beef
  2. Take 1/4 onion, chopped
  3. Get 1 olive oil
  4. Make ready 1 can pinto beans, with liquid
  5. Prepare 1 can garbanzo beans, with liquid
  6. Get 1 can black beans, with liquid
  7. Get 1 can red beans, with liquid
  8. Get 2 can diced tomatoes, with liquid
  9. Make ready 1 can Rotel (hot or mild), with liquid
  10. Prepare 1/2 bag of corn (optional)
  11. Get 1 packages taco seasoning
  12. Make ready 1 packages ranch seasoning
  13. Get 1 optional: shredded cheddar cheese
Steps to make Easy Chilli:
  1. Chop onion and saute in a little bit of olive oil over medium high heat.
  2. Break up ground beef and add to pot. Use a spoon to break it up while it cooks. Cook until no longer pink, 5-7 minutes…
  3. Add beans, tomatoes, rotel, seasonings, corn and raise to high heat.
  4. Once you bring it to a boil, reduce to medium heat and cover for 50 minutes.
  5. Enjoy!
  6. Optional: top with shredded cheddar cheese. I serve it with either white rice or blue corn tortilla chips.

So that is going to wrap it up for this special food easy chilli recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!