Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sand crabs in padang sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sand Crabs in Padang Sauce is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Sand Crabs in Padang Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sand crabs in padang sauce using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sand Crabs in Padang Sauce:

1. Take Couple of sand crab (I use about 7 sand crab)
2. Prepare Cooking oil to and yaste
3. Make ready 7 cm gingger cut and crushed
4. Make ready 3 tomatoes, cut into pieces
5. Make ready 5 tablespoons oyster sauce
6. Take 5 tablespoons tomato sauce
7. Prepare 400 ml water/ any broth
8. Prepare 3 teaspoon pepper
9. Prepare 3 tablespoon sugar
10. Make ready 1 1/2 teaspoon salt
11. Prepare 4-5 tablespoon rice flour, dissolved in a little water
12. Take Spice (ground)
13. Make ready 6 spring onions
14. Take 5 cloves garlic
15. Take 7 pieces red chillies (optional)
16. Get 7 pieces Bird eye chillies
17. Make ready 6 cm turmeric (2 tablespoon turmeric powder)
18. Prepare 5 of candlenuts, roasted

Steps to make Sand Crabs in Padang Sauce:

1. Clean the crabs, cut into pieces. Crab fried in hot oil until cooked. Or it could be boiled until cooked. Remove and drain.
2. Heat 4 tablespoons cooking oil, saute ground spices, ginger, and tomatoes until fragrant.
3. Add oyster sauce, tomato sauce, chili sauce, water / broth, pepper, sugar and rice flour solution. Cook until sauce thickens.
4. Enter the crabs, mix with seasoning. Lift and serve with warm rice.

So that’s going to wrap it up with this exceptional food sand crabs in padang sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!