Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, indonesian fried rice with chicken and shrimp (nasi goreng). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have indonesian fried rice with chicken and shrimp (nasi goreng) using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):

1. Take 10 cm Japanese leek
2. Get 100 grams Chicken tenders or whatever chicken meat you prefer
3. Prepare 10 Frozen shrimp (small)
4. Make ready 1/2 tsp Garlic (minced)
5. Take 2 Eggs
6. Get 240 grams Cooked rice
7. Make ready 2 tbsp Olive oil
8. Take A
9. Make ready 1 tbsp Fish sauce
10. Make ready 1/2 tsp Sugar
11. Make ready 1/2 tsp Vinegar (preferably rice vinegar)
12. Prepare 1/2 tsp Kabosu citrus juice (or lemon juice)
13. Prepare 1/2 tsp Olive oil
14. Make ready 2 tsp Sakura shrimp (crushed)
15. Make ready 1/2 tsp Garlic (minced)
16. Get 2 Chili peppers
17. Prepare 1/4 tsp - (to taste) Green chili pepper paste (optional)
18. Prepare 1/2 - (to taste) Red chili pepper (optional)

Instructions to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):

1. Finely crush the sakura shrimp. Finely chop the chili pepper and Japanese leek (slice the chili pepper into rounds). Cut the chicken into small pieces to cook through quickly. Rinse the frozen shrimp in warm water and blot the excess moisture.
2. Combine the A ingredients.
3. Heat 1 tablespoon of olive oil in a frying pan and prepare a sunny side side up.
4. Add 1 tablespoon of olive oil to the pan. Stir-fry the leek and garlic, in that order.
5. Add the chicken and stir-fry until stir-fry.
6. Add the shrimp to Step 5 and stir-fry.
7. Add the A ingredients. When it comes to a boil, cook for 1 more minute.
8. Add the warm cooked rice.
9. Mix it well and it's done.
10. (Note:) You could also break the egg into small pieces with a spoon and combine with the rice.

So that’s going to wrap it up with this exceptional food indonesian fried rice with chicken and shrimp (nasi goreng) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!