Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, crab rice dumpling. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crab Rice Dumpling is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Crab Rice Dumpling is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook crab rice dumpling using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crab Rice Dumpling:

1. Prepare sticky rice
2. Prepare crab meat
3. Make ready salt
4. Prepare sugar
5. Take dumpling sheets

Steps to make Crab Rice Dumpling:

1. Wash rice and soak in water for more than 1 hour.
2. Drain rice and put crab meat on it. Steam for 20-30 minutes or steam 5 minutes in pressure pan.
3. Season with salt and sugar. This is dumpling sheets.
4. Wrap rice with sheet and make shape like theses photos.
5. Steam 3 minutes in pressure pan. Or steam with high flame for 10 minutes.
6. Garnish with salty salmon eggs.

So that’s going to wrap this up with this exceptional food crab rice dumpling recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!