Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, avocado tempura. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Heat oil in a deep pan. Combine the flour, egg, cornstarch, club soda, ice water and salt in a bowl. Prepare the tempura batter right before you are ready to fry. To make the batter, mix the flour, egg, and cold water together until all of the ingredients have combined.

Avocado Tempura is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Avocado Tempura is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook avocado tempura using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Avocado Tempura:

1. Prepare TEMPURA BATTER
2. Take 200 ml cold water
3. Make ready 1 avocado
4. Prepare 85 grams tempura flour (that's 8-9tbsp flour + 1tbsp cornstarch + 1/2 tsp salt)
5. Take 1 oil to fry avocado

Coat the avocado quarters in the dry flour. To make the tempura batter, put the flour and baking powder in a bowl, season with salt, then whisk everything together. Pour in the carbonated water and egg white and whisk again until the batter is smooth. Place the tempura avocado on a wire rack in the oven to keep warm until you finish frying.

Steps to make Avocado Tempura:

1. cut avocado into have then slice in half
2. mix tempura flour with cold water till smooth
3. drip avocado into tempura batter then fry for 10 second both side in medium heated oil and drain

Pour in the carbonated water and egg white and whisk again until the batter is smooth. Place the tempura avocado on a wire rack in the oven to keep warm until you finish frying. To make the dipping sauce, mix soy sauce, sugar, water and apple cider vinegar together and place in a small bowl, to serve avocado tempura with dipping sauce. Tip: Once coated, dip your items into the batter gently. Remove from oil with a slotted spoon or tongs and drain on prepared plate with paper towels.

So that’s going to wrap this up for this special food avocado tempura recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!