Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crab masala. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crab Masala is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Crab Masala is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have crab masala using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crab Masala:

1. Take Crab – 4 medium size cleaned
2. Make ready Fennel Seeds –
3. Take Onion – 1 large chopped finely
4. Prepare Green Chilli – 2 slit
5. Prepare Curry
6. Get Ginger Garlic Paste – 1 tblspn
7. Prepare Coriander Powder – 1 tblspn
8. Make ready Tomato
9. Take Chilli Powder –
10. Get Turmeric Powder –
11. Get Garam Masala Powder –
12. Take Salt
13. Prepare Oil
14. Make ready Water – 1/2 cup to 1 cup

Instructions to make Crab Masala:

1. Heat oil in a pan, crackle in cumin and fennel seeds. - - Add in onions, green chilli and curry leaves and saute this till golden brown.
2. Add in ginger garlic paste and cook for 1 min. - Add in tomato and cook till mushy.
3. Add the spice powders and salt along with water and mix well. Cook that for 5 to 8.
4. Add crab and stir well in the gravy. Add the remaining water and cook covered for 5 to 6 mins. Or until the gravy thickens/ dry. Garnish with coriander leaves.

So that’s going to wrap this up with this exceptional food crab masala recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!