Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hawaiian mac salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hawaiian mac salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Hawaiian mac salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook hawaiian mac salad using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hawaiian mac salad:

1. Make ready dry macaroni
2. Get apple cider vinegar
3. Prepare carrots, peeled and grated
4. Prepare large shallot, minced
5. Take mayonnaise
6. Get kewpie mayonnaise
7. Take whole milk
8. Prepare sugar
9. Take hard-boiled eggs, chopped (optional)

Instructions to make Hawaiian mac salad:

1. Add the macaroni to a large pot of boiling salted water. Cook until the macaroni is just a little softer than al dente, then drain and pour into a large mixing bowl. Add the vinegar, carrots and shallot and toss gently. Set aside to cool for 5 minutes.
2. While the noodles are cooling, whisk together the mayonnaises, milk, and sugar.
3. Gently stir the sauce into the bowl of noodles. Season with salt and freshly cracked pepper to taste. Top with a bit of hard-boiled egg when serving, if you want extra richness.

So that is going to wrap it up with this special food hawaiian mac salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!