Easiest Way to Make Any-night-of-the-week Portabello Poppers

Portabello Poppers
Portabello Poppers

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, portabello poppers. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Portabello Poppers is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Portabello Poppers is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have portabello poppers using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Portabello Poppers:
  1. Get 4 packages Portabello mushroom
  2. Make ready 16 oz artificial Crab meat
  3. Make ready 1/2 Green pepper
  4. Make ready 2 bunch Green onions
  5. Make ready 3 Japeleno peppers (or to taste)
  6. Get 1 cup Mayo
  7. Prepare 2 cup Mozzarella cheese
  8. Make ready 1 cup Italian bread crumbs
  9. Make ready 1/2 tsp each, garlic powder, salt, pepper
  10. Prepare 1/2 cup Parmesan cheese
  11. Prepare 1 Olive oil
Steps to make Portabello Poppers:
  1. Clean mushrooms and pull out stem. Set aside.
  2. Process onions, peppers and crab to mince.
  3. Combine all of ingredients except parm cheese and oil.
  4. Stuff caps fully and place in large baking pan. Sprinkle with parm. Drizzle with oil.
  5. Bake 400° for 35 mins.

So that is going to wrap it up with this exceptional food portabello poppers recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!