Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy italian chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy Italian Chicken is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Creamy Italian Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have creamy italian chicken using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Italian Chicken:

1. Take boneless, skinless chicken breasts
2. Prepare 14oz can artichokes drained and chopped
3. Get butter
4. Prepare small onion chopped
5. Take garlic chopped
6. Take dry zesty Italian dressing mix (Good Seasons brand)
7. Get cherry tomatoes chopped (each one cut into 4 pieces)
8. Make ready chicken stock
9. Take cream cheese
10. Take fresh spinach
11. Make ready black pepper
12. Prepare shredded mozzarella cheese

Steps to make Creamy Italian Chicken:

1. Preheat oven to 350°
2. Melt butter and a splash of olive oil in a sauté pan. Add chopped onion. Saute until soft. Add garlic and sauté for another minute.
3. Soften cream cheese in microwave on low setting. Once it's nice and soft whisk in chicken stock and mix together. Add spinach, artichokes, tomatoes, italian dressing mix and black pepper. Then stir in the onions and garlic.
4. Spray casserole dish with cooking spray. Place chicken in dish. Pour cream cheese mixture on top. Cook for 30 min. or until chicken is cooked through.
5. Sprinkle mozzarella on top and put under broiler until cheese is melted.

So that’s going to wrap it up for this exceptional food creamy italian chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!