How to Make Favorite Bacon Chocolate Chip Cookies

Bacon Chocolate Chip Cookies
Bacon Chocolate Chip Cookies

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bacon chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bacon Chocolate Chip Cookies is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Bacon Chocolate Chip Cookies is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have bacon chocolate chip cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon Chocolate Chip Cookies:
  1. Get 8 slices streaky bacon cooked to crisp and chopped small
  2. Take 150 g chocolate chips
  3. Take 2,25 cups all-purpose flour
  4. Make ready 2 eggs
  5. Get 0.75 cup butter softened
  6. Prepare 0.5 cup light brown sugar
  7. Get 0.25 cup white sugar
  8. Take 2 tsps cornstarch
  9. Take 1 tsp baking soda
  10. Get 1.5 tsp vanilla extract
  11. Prepare pinch salt
Steps to make Bacon Chocolate Chip Cookies:
  1. Preheat oven to 190°C
  2. Mix softened butter and sugars until light and fluffy
  3. Mix in eggs, vanilla, salt, baking soda and cornstarch.
  4. Stir in flour a little at a time until combined
  5. Fold in bacon crumbles and chocolate chips
  6. Place balls of cookie dough onto an ungreased baking sheet. Flatten them using a fork. Bake for 12-14 minutes. Remove from oven when cookies begin to golden on the outside.

So that’s going to wrap it up for this exceptional food bacon chocolate chip cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!