Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, fudge truffles. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fudge Truffles is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Fudge Truffles is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fudge truffles using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fudge Truffles:
- Take 3 cup Hershey Semi Sweet Chocolate Chips
- Take 14 oz Sweetened condensed milk
- Prepare 1 tbsp Extract of choice(vanilla, almond, peppermint, cherry)
Instructions to make Fudge Truffles:
- In a large saucepan over low heat, melt chips with milk. Remove from heat. Stir in extract. If using peppermint or almond cut back to half the TBPS.
- spoon into a medium plastic bowl
- Cover and Chill for 2-3 hrs.
- Shape into balls once all cooled.
- Roll into coating of choice
- Chill 1 .hr before serving
- Keep chilled
So that’s going to wrap it up with this special food fudge truffles recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

