Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet potato kakiage fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sweet Potato Kakiage Fritters is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Sweet Potato Kakiage Fritters is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook sweet potato kakiage fritters using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Kakiage Fritters:
- Get 1 Japanese sweet potato
- Get 200 ml ★Plain flour
- Get 1 ★Egg
- Make ready 200 ml ★Water (should make 200 ml when mixed with the egg)
- Make ready 1/2 tsp ★Sugar
- Prepare 1 Oil (to taste)
- Get 1 Mentsuyu (to taste)
Steps to make Sweet Potato Kakiage Fritters:
- Julienne the sweet potatoes, soak in water, then drain. Heat the oil.
- Lightly combine the ★ ingredients in a bowl, coat the sweet potato in the mixture and fry.
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- Crispy Shrimp Fritters: https://cookpad.com/en/recipes/146275-crispy-shrimp-vegetable-fritters - - https://cookpad.com/us/recipes/146275-crispy-shrimp-vegetable-fritters
So that is going to wrap it up with this special food sweet potato kakiage fritters recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

