Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shrimp ramen. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp ramen is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Shrimp ramen is something which I’ve loved my whole life. They are fine and they look fantastic.

These Spicy Shrimp Ramen Bowls have tender shrimp, crisp veggies and spicy Sriracha! Fall is here and that would mean soup season is here too. Hot bowls of soup on chilly nights…Mmmmm These. If you love ramen, I have a good feeling this is going to become a new favorite in your life and home.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shrimp ramen using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp ramen:

1. Make ready precooked shrimp (I did chili lime seasoning)
2. Prepare ramen
3. Get Chicken broth
4. Take beef broth
5. Prepare Oyster sauce
6. Get soy sauce
7. Take Chinese five spice
8. Take chopped Cilantro
9. Prepare chopped green onion
10. Make ready Matchstick carrots
11. Make ready Celery stalk, Chopped
12. Make ready lime

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Instructions to make Shrimp ramen:

1. Add broth, seasonings, and vegetables in saucepan. Bring to a boil. Reduce to low and simmer for 6 hours. This will help the broth get rich and give it that ramen flavor
2. Add ramen in the last 5 minutes before serving.
3. Place noodles in bowl, pour broth over the top. Place cooked shrimp on top and sprinkle with fresh lime. Enjoy!

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So that’s going to wrap this up for this special food shrimp ramen recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!