Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, egg muffin with vegan sausage. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Muffin With Vegan Sausage is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Egg Muffin With Vegan Sausage is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg Muffin With Vegan Sausage:

1. Make ready 6 Eggs
2. Get 5 Sausage Morningstar Links
3. Make ready 2 handfuls Spinach
4. Get 1/2 cup cheese Shredded
5. Make ready Cheddar Sliced White for topping
6. Make ready Salt
7. Make ready Pepper

Instructions to make Egg Muffin With Vegan Sausage:

1. Add eggs, spinach and shredded cheese to blender.  Pulse blend for a very short time, just enough to beat the eggs and chop the spinach.  Set aside.
2. In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
3. Add 3-4 pieces chopped sausage to the bottom of each muffin tray.  Fill 3/4 of the way with egg mixture.
4. Bake at 350 for 20 min.
5. Remove from oven and top with sliced white cheddar cheese.

So that is going to wrap it up for this special food egg muffin with vegan sausage recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!