Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy cheesy mexican pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Cheesy Mexican Pasta is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Easy Cheesy Mexican Pasta is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy cheesy mexican pasta using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Cheesy Mexican Pasta:
- Take 1 lb. ground beef
- Make ready 2 cloves garlic, minced
- Take 1/2 onion, diced
- Take 1 packet taco seasoning
- Take 8 oz. picante salsa
- Get 2 cups water
- Prepare 1 cup frozen corn
- Take 8 oz rotini noodles, uncooked
- Prepare 1-1/2 cups Mexican blend or cheddar cheese
Steps to make Easy Cheesy Mexican Pasta:
- In a large, deep skillet brown ground beef with garlic and onion. Drain fat.
- Add taco seasoning, water, salsa, corn, and uncooked pasta. Bring to a boil.
- Reduce heat, cover, and simmer for 12-15 minutes (until noodles are cooked through).
- Add cheese, stir, and enjoy!
So that is going to wrap this up for this exceptional food easy cheesy mexican pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

