Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, oven roasted garlic and tomato pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Oven Roasted Garlic and Tomato Pasta is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Oven Roasted Garlic and Tomato Pasta is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook oven roasted garlic and tomato pasta using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oven Roasted Garlic and Tomato Pasta:
- Make ready olive oil, extra virgin
- Make ready cherry tomatoes, halved
- Prepare Fresh garlic, smashed (yes 12, pungent garlic taste goes away once roasted)
- Prepare Italian seasoning
- Take dried basil
- Get chili flakes
- Take pasta (any kind)
- Take Fresh parsley, chopped
- Take parmesan cheese
Instructions to make Oven Roasted Garlic and Tomato Pasta:
- In an oven safe dish, mix together the first 6 ingredients and roast in a 400°F oven for 30 min.
- Meanwhile in a pot, cook pasta as directed. Strain pasta and set aside once cooked.
- When you pull out your "tomato sauce" smash the garlic a little more with the back of a fork. (It should be soft and the tomatoes should look a little shriveled)
- Toss the pasta with the sauce and serve immediately with parmesan and parsley.
- Yup! It's that easy!! Enjoy!!! 😆😆
So that’s going to wrap this up for this special food oven roasted garlic and tomato pasta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
