Easiest Way to Make Homemade Easter Egg Tempura Don

Easter Egg Tempura Don
Easter Egg Tempura Don

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easter egg tempura don. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easter Egg Tempura Don is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Easter Egg Tempura Don is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook easter egg tempura don using 26 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Easter Egg Tempura Don:
  1. Make ready Egg Tempura
  2. Take 24-hour frozen eggs
  3. Prepare egg
  4. Take tempura mix
  5. Take cold water
  6. Get soda
  7. Get flour
  8. Make ready panko breadcrumbs
  9. Prepare Side Dish
  10. Prepare broccoli, stem removed
  11. Take cauliflower, stem removed
  12. Prepare whole carrots chopped
  13. Get cabbage
  14. Prepare roasted sesame seeds
  15. Get Lemon Ginger Sauce
  16. Make ready lemon juice
  17. Prepare chicken broth
  18. Get ginger, chopped
  19. Prepare garlic, minced
  20. Take oregano, chopped
  21. Get soy sauce
  22. Get mirin
  23. Make ready sesame oil
  24. Prepare cornstarch, dissolved in water
  25. Make ready olive oil
  26. Make ready Rice
Instructions to make Easter Egg Tempura Don:
  1. Mix an egg with cold water and soda.
  2. Pour the egg mixture to the premixed tempura flour.
  3. Remove the shell of the frozen eggs.
  4. Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
  5. Immediately deepfry the eggs into a preheated pan.
  6. As for the side dishes, separate the broccoli and cauliflower heads.
  7. Blanche the vegetables into a boiling water for 30 seconds.
  8. Transfer to the vegetables into ice cold water.
  9. Transfer them.to a strainer to dry.
  10. To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
  11. Add roasted sesame sees to serves as eyes.
  12. Sautee ginger and garlic on a preheated olive oil.
  13. Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
  14. Once the sauce started to boil, add the cornstarch and wait until it thickens.
  15. Assemble the dish onto a bowl of rice.

So that is going to wrap this up with this exceptional food easter egg tempura don recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!