Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy egg drop soup with ramen noodles and chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy Egg Drop Soup with Ramen Noodles And Chicken is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Easy Egg Drop Soup with Ramen Noodles And Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have easy egg drop soup with ramen noodles and chicken using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Egg Drop Soup with Ramen Noodles And Chicken:

1. Make ready 2 Cartons Chicken Broth (low sodium)32 ounce
2. Make ready 1 teaspoon Soy Sauce
3. Make ready 2 teaspoons Teriyaki Sauce
4. Prepare 1 pack Chicken Ramen Soup with Seasoning Packet
5. Take 1/8 teaspoon ground ginger
6. Prepare 2 Eggs, beaten
7. Make ready Shredded Deli Chicken
8. Get Chopped chives

Instructions to make Easy Egg Drop Soup with Ramen Noodles And Chicken:

1. Pour both cartons of chicken broth into pot and bring to a boil….add ground ginger….
2. Add the 1 pack of ramen noodles with seasoning packet…..Noodles will cook with the chicken broth….
3. Add the soy sauce and teriyaki sauce to your pot…..reduce heat….
4. Add your shredded chicken to pot…..then slowly stir in your beaten eggs, use a fork to stir them in….then remove pan from heat so eggs will stop cooking….
5. Add chives,ENJOY and EAT !!! ☺️

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