Recipe of Quick Fast and Easy Early Girl Tomato Sauce

Fast and Easy Early Girl Tomato Sauce
Fast and Easy Early Girl Tomato Sauce

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fast and easy early girl tomato sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fast and Easy Early Girl Tomato Sauce is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fast and Easy Early Girl Tomato Sauce is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fast and easy early girl tomato sauce using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fast and Easy Early Girl Tomato Sauce:
  1. Prepare 2 lbs fresh tomatoes (preferably Early Girls), chopped
  2. Take 2 tablespoons butter
  3. Take 2 cloves garlic, minced
  4. Make ready 1 small yellow onion, chopped
  5. Make ready Salt to tase
  6. Get 1/4 cup fresh basil, cut into chiffonade
Steps to make Fast and Easy Early Girl Tomato Sauce:
  1. Melt the butter in a medium sauce pan over medium heat. Add the onion and garlic and cook, stirring frequently until soft.
  2. Add the tomatoes to the butter, onion, and garlic mixture. Cook over medium heat, stirring often, until the tomatoes have disintegrated and become sauce like. You may need to reduce the heat a little to keep the sauce from sticking.
  3. Once the tomato sauce is cooked down, add the basil and stir to incorporate. Serve the sauce on pasta with freshly grated Parmesan cheese.

So that is going to wrap this up with this exceptional food fast and easy early girl tomato sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!