Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, split pea soup (crockpot). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Split Pea Soup (crockpot) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Split Pea Soup (crockpot) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have split pea soup (crockpot) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Split Pea Soup (crockpot):

1. Get 1 meaty Ham bone
2. Take 1 lb bag dry split Peas
3. Prepare 6 cups Water
4. Get 1 large Onion, chopped
5. Make ready 4 stick Celery, sliced
6. Prepare 5 or 6 Chicken bullion cubes
7. Get 1 tsp Thyme, Garlic powder and Black pepper, each
8. Take 1/2 tsp Red pepper
9. Make ready 1 bag mini Carrots

Steps to make Split Pea Soup (crockpot):

1. Slice meat from ham bone, remove visible fat. Add bone and meat to crockpot.
2. Add 6 cups water, and rest of ingredients except carrots.
3. Cover and cook on high 5 hrs.
4. Meanwhile cook carrots separately until soft.
5. After 5 hrs remove bone from pot, break up big chunks of meat, then add cooked carrot.
6. Serve with bread & butter.

So that’s going to wrap it up with this exceptional food split pea soup (crockpot) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!