Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, canned mackerel & kimchi rice bowl. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Canned Mackerel & Kimchi Rice Bowl is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Canned Mackerel & Kimchi Rice Bowl is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook canned mackerel & kimchi rice bowl using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Canned Mackerel & Kimchi Rice Bowl:

1. Prepare 1 teaspoon Soy Sauce
2. Get 1 teaspoon Sugar
3. Make ready 1 teaspoon Sesame Oil
4. Prepare 1/2 teaspoon Gochujang (Korean Spicy Miso)
5. Get 1 can (*125g can) Mackerel *rained and torn into bite-size pieces, I used Mackerel in Brine
6. Take 2 tablespoonfuls Kimchi *cut into the size that is easy to eat
7. Get 1 serving Freshly Cooked Rice
8. Get 1/2 Spring Onion *finely chopped
9. Prepare Toasted Sesame Seeds

Steps to make Canned Mackerel & Kimchi Rice Bowl:

1. In a small bowl, combine Soy Sauce, Sugar, Sesame Oil and Gochujang (Korean Spicy Miso). Add drained Mackerel and mix to combine, then add Kimchi as well.
2. Half fill a bowl with Freshly Cooked Rice, place Mackerel and Kimchi mixture, and sprinkle with finely chopped Spring Onion and some Toasted Sesame Seeds.
3. *Note: You can add some Salad Vegetables, such as Cucumber, to the mixture. Wakame (a sea vegetable) is also a good addition.

So that is going to wrap it up with this special food canned mackerel & kimchi rice bowl recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!