
Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, harvest sausage shepherd's pie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Harvest Sausage Shepherd's Pie is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Harvest Sausage Shepherd's Pie is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Harvest Sausage Shepherd's Pie:
- Prepare 4 mild sausage links, casing removed
- Take 2 celery, diced
- Get 4 cloves garlic, minced
- Prepare 2 carrots, diced
- Get 1/2 granny Smith apple, skinned and diced
- Make ready 1 large onion, diced
- Make ready 1.5 cups diced butternut squash
- Take 1 tsp Worcestershire sauce
- Get to taste Salt and pepper,
- Take to taste Dried basil,
- Make ready to taste Dried thyme,
- Take 3-4 cups mashed potatoes (prepared in advance or packaged)
- Make ready 1/2 cup shredded cheese
Steps to make Harvest Sausage Shepherd's Pie:
- In a large pan, brown sausage meat.once browned add onions and garlic.
- Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
- Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
- Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
- **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.
So that’s going to wrap it up for this exceptional food harvest sausage shepherd's pie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!