Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy fajita chicken in slow cooker/crockpot. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Fajita chicken in slow cooker/crockpot is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Spicy Fajita chicken in slow cooker/crockpot is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy fajita chicken in slow cooker/crockpot using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Fajita chicken in slow cooker/crockpot:

1. Take 1 lb chicken breasts
2. Make ready 1/2 white or red onion (chopped)
3. Prepare 3 garlic cloves (chopped)
4. Prepare 2 1/2 tsp chili powder
5. Make ready 1 tsp ground cumin
6. Get 1 tsp onion powder
7. Get 1/2 tsp paprika
8. Take 1 tsp dried cilantro
9. Get 1/4 tsp crushed red pepper flakes
10. Get pinch salt and pepper
11. Prepare 1 cup chicken broth
12. Prepare 1 lime juice (of 1/2 a lime)
13. Take 3 chipotle chiles in adobo sauce
14. Make ready 1 tortillas

Instructions to make Spicy Fajita chicken in slow cooker/crockpot:

1. Combine all ingredients in slow cooker/ crockpot in the same order as above (minus the tortillas)
2. Cook on medium/high heat, when chicken is fully cooked, remove, shred the chicken, and place back into the slow cooker/crockpot
3. Cook on low heat until ready to serve
4. Serve with tortillas
5. If you dont want it as spicy, dont add the crushed red pepper flakes, and only add 1 or 2 chipotle peppers instead of 3*

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