Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, barbecue bison meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Barbecue Bison Meatloaf is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Barbecue Bison Meatloaf is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook barbecue bison meatloaf using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Barbecue Bison Meatloaf:

1. Prepare 1 lb ground bison
2. Make ready 2 tbsp Your favorite BBQ sauce
3. Take 1/2 sweet onion, finely chopped
4. Prepare 1 raw egg
5. Take 1/4 cup seasoned bread crumbs
6. Take 2 tbsp parsley
7. Prepare 2 tsp garlic powder
8. Prepare 1 salt & pepper, to taste

Steps to make Barbecue Bison Meatloaf:

1. Mix together, by hand, all ingredients in a bowl.
2. Form meatloaf into a football shape. Place in a baking dish sprayed with cooking oil. If desired, spread additional tablespoon of barbecue sauce over the top of the meatloaf before baking.
3. Bake in a 350°F oven for about 1 hour, or until internal temperature of meat reaches 160°F. Note: bison meat is much leaner and healthier for you than regular beef and is so unbelievably delicious! Best served with garlic rosemary mashed potatoes!

So that is going to wrap it up with this special food barbecue bison meatloaf recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!